Blending Sencha with Matcha is very popular in Japan. In some products the blending is done to mask the low quality of the Sencha. Our blend uses premium quality Sencha and Matcha resulting in a tea that is flavorful for both the first and second cup.
- Origin: Sencha: Shizuoka / Matcha: Nishio
- Harvest: First Flush 2016
- Species: Yabukita
You can enjoy two flavors. Matcha's sweetness with the first cup and Sencha's fresh flavor with the second cup.
Den's Preferred Brewing:
Water: 3oz @ 180F
Leaves: 2 grams or 1 rounded teaspoon
Steep: 60 sec
2nd Cup: Water boiled ; Steep 15 sec