It is made with only the stems of high quality Tencha. The stems are lightly roasted to bring out their natural flavor. It is rare tea even in Japan and only sold at Den's Tea in North America.
- Origin: Nishio, Aichi
- Harvest: First Flush
- Species: Yabukita
Unique flavor that is elegantly smoky like aromatic wood and naturally sweet like honey.
Den's Preferred Brewing:
Water: 4oz boilded
Leaves: 2 grams or 1 rounded teaspoon
Steep: 120 sec
2nd Cup: Water Boiled; Steep 30 sec