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Guricha |
2010 new crop will be available for Guricha around August 1st. We are offering a special offer of 20% off on 2009 Guricha.
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| Description: |
| Guricha is different from Sencha both in appearance and taste. This tea benefits from a specific process that creates a tea similar in appearance to the pan-fired teas of China. Guricha is steamed and fashioned into "comma" shaped leaves by omitting the final kneading process. |
- Origin: Ureshino, Saga
- Harvest: First Flush 2009
- Species: Yabukita
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| Tasting Profile: |
| Aromatic leaves brew a milder and less astringent cup than a typical Sencha. |
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| Den's Preferred Brewing: |
Water: 3oz @ 180F
Leaves: 2 grams or 1 rounded teaspoon
Steeping: 60 sec
2nd Cup: Water boiled; Steep 15 sec |
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To see customers' reviews of this tea, click -->  |
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