Matcha Kaze ($15.00)

JAPANESE MATCHA KAZE
Description:
Matcha Kaze is a thin Matcha called Usucha and best for the everyday Matcha drinker. Yet, it is a very satisfactory quality for enjoying the genuine taste of Matcha. Many Sado classes use Matcha Kaze for practice.
  • Origin: Nishio, Aichi
  • Harvest: First Flush
  • Species: Yabukita
Tasting Profile:
It is a light creamy liquid with a very sweet and mild flavor.
MATCHA MATCHA
Den's Preferred Brewing:
Water: 3oz @ 180F
Matcha: 1 gram or 1 scoop of Chashaku or 1/2 teaspoon

Whisk the Matcha well with Chasen (Bamboo whisk). See "Making Matcha"
Questions we've been asked about this tea:
  1. Where is Nishio?
  2. When talking about Matcha, what does "Koicha" or "Usucha" mean?
  3. Does powdered green tea have more health benefits than loose leaf green tea?
To see customers' reviews of this tea, click -->   steepster


Item #   Product Name- Price
2102

Matcha Kaze 20g

$15.00
Qty:

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